Lobster Bisque
A velvety cream based broth of lobster enhanced with sherry wine
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$6.50 |
Insalata di Arugula
Locally grown organic Arugula greens crowned with basil infused goat cheese, roasted apples, toasted walnuts and laced with a homemade apple cider balsamic vinaigrette
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$7.95 |
Seafood Stuffed Cannelloni
Freshly made pasta rolls stuffed with lobster, shrimp and crab meat topped with our cherry tomato light cream vodka sauce and baby shrimp
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$22.00 |
Swordfish Livornese
Pan seared swordfish with mussels, shrimp and little neck clams in a mild, freshly prepared marinara sauce served over linguine or with vegetables and potatoes
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$26.00 |
Ribeye Monte Bianco
A 20 oz. ribeye covered by a mountain of Portobello mushrooms, enhanced by melted mozzarella and a brandy cream sauce
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$30.00 |
Italian Surf and Turf
A 10-12 oz. hand cut filet mignon paired with Lobster stuffed ravioli tossed in a cherry tomato light cream vodka sauce with baby shrimp
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$38.00 |
Fresh Main Lobster - $Market Price$
Served over a bed of linguini with little neck clams, mussels and shrimp scattered throughout, highlighted by your choice of sauce
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NOTE:*Rare: cold red center *Medium Rare: warm red center
* Medium: pink center |
