Appetizers
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Shrimp Scampi (6)
served on Focaccia Bread in a velvety lemon sauce & fresh rosemary infusion
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7.95 |
Artichokes and Fontina Alfredo Dip
served with aromatic Ciabatta bread with extra virgin olive oil & Parmigiano Reggiano flakes
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6.00 |
Pasta Novelties
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Italian Trittico
Penne a la Vodka, Tortellini Panna, and Ricotta Stuffed ravioli with Pesto sauce & Reggiano
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13.95 |
(Butterfly) Farfalle Tre-Formaggi
(parmigiano, fresh mozzarella & Provolone cheese) in a light Alfredo sauce & fresh herbs infusion
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9.50 |
Entrée Specials
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Chicken Pesto
with imported fresh basil, Julienne sun-dried tomatoes over capellini in a creamy Pesto sauce & Parmigiano Reggiano
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14.95 |
Chicken Mare Monti
combination of sautéed chicken breast & 3 Rock shrimp in a silky smooth lemon Chardonnay sauce Served with Chef’s vegetables of the day & oven roasted Red B’s Rosemary potatoes
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15.95 |
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Chicken Tri-colore
with artichoke hearts, Gaeta olives, fire roasted red peppers served over Fettucini and Pesto cream sauce, extra virgin Bertolli olive oil & Grana cheese
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15.95 |
Grigliata Mista
(Chicken & Beef Special) served “Spiedino Style” Mixed grilled chicken & beef kebob with truffle oil & herb infusion red peppers, white Modena onions & Bay Leaf infusion served with garden vegetables & oven roasted Red B’s Rosemary potatoes
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16.50 |
8 oz. “IBP Choice” 21 days aged Filet Mignon topped with imported creamy “Gargonzola” paired with a vegetable medley & oven roasted Red B’s Rosemary potatoes
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19.95 |
Linguine Posillipo with P.E.I. cultivated mussels served in a light Garlic cherry tomato basil sauce, fresh Italian parsley and a hint of our spicy peperoncino from Calabria
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12.95 |
Parmesan crusted “Grouper” grilled and topped with a Delicate aromatic Pinot Grigio Citrus Sauce
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14.50 |
Risotto Frutti Di mare with shrimp, scallops, calamari & Mussels, parmigiano and saffron infusion! Delicious!
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14.95 |
Shrimp Francese over Capellini served in a light Citrus Chardonnay sauce (New)
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14.95 |
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Above entrees served with your choice of Soup of the Day or our house salad, “Complimentary Bruschetta as usual.”
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| Featured Wines of the Month - $21.00 Bottle |
- White Zinfandel
- Pinot Grigion Luna de Luna
- Merlot Mezzacorona
- Shiraz Rosemont
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