We can tailor a menu for you and your budget.

Please give us a call at 501-624-7474 and ask for a manager to discuss your event or to tour our various banquet rooms.

(Dinner Menu a)

An array of Family Style Appetizers
a Variety of Italian Salumi & Cheeses, Fried Calamari and Jullienne Vegetables with a pungent Marinara sauce,Tricolore Salad and A Hot Italian AnTipasto Sampling

Choice of Entrée

Veal Marsala
Medallions of Veal sauteed with Cremini Mushrooms
in a Marsala Wine sauce

Chicken Saltimbocca
Breast of Chicken layered with Imported prosciutto and Homemade mozzarella, sauteed in a Sunrise Aurora Cream Sauce

Atlantic Salmon Filet
Broiled to perfection with aromatic lemon Butter Sauce
over a bed of Fresh Spinach

(above Entrees served with fresh garden vegetables and oven roasted rosemary “Red B” potatoes )

A showcase of family style desserts created by our pastry chef

Coffee or Tea

$24.95 per person
plus tax and 18% Gratuity & alcohol

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(Dinner Menu B)

An array of Family Style Appetizers
a Variety of Italian Salumi & Cheeses, Fried Calamari and Jullienne Vegetables with a pungent Marinara sauce,Tricolore Salad and A Hot Italian AnTipasto Sampling

Choice of Entrée

Veal Marsala
Medallions of Veal sauteed with Cremini Mushrooms
in a Marsala Wine sauce

Chicken Saltimbocca
Breast of Chicken layered
with Imported prosciutto and Homemade mozzarella;
sauteed in a Sunrise Aurora Cream Sauce

Orange Roughy Mugnaia
Lightly Floured Roughy Filet Sauteed in a white wine and lemon butter sauce

Portobello Steak & Mixed Grilled Vegetables
Portobello Mushroom with a vegetarian stuffing and a Green Peppercorn Cream sauce; accompanied with Chef’s Choice of Fresh Grilled Vegetables.

(above Entrees served with fresh garden vegetables and oven roasted rosemary “Red B” potatoes)

Our Family Style Classic Tiramisu with fresh berries &
Homemade New York StyleCheesecake

Coffee or Tea

$29.95 per person
plus tax and 18% Gratuity & alcohol

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