Appetizers
|
|
MOZZARELLA STICKS
AND MARINARA SAUCE
|
$6.00 |
BUFFALO WINGS
WITH BLEU CHEESE DIP (HOT OR MILD)
|
$6.00 |
ONION RINGS
WITH OUR HOUSE DIP
|
$4.95 |
ICEBERG WEDGE
(SERVED WITH RED ONIONS, BEEF STEAK TOMATOES AND
TOPPED WITH BLEU CHEESE CRUMBLES & DRESSING
|
$5.95 |
Entrees
|
|
PORTERHOUSE
JACK DANIEL’S BURGER
8 oz. Charman’s reserve
beef on a Kaiser roll topped with Jack Daniel’s
steak sauce. Served with steak fries, cole slaw
and potato salad
|
$10.95 |
SIGNATURE
PORTERHOUSE SANDWICH
Sliced filet mignon, mushrooms,
onions, and pepper topped with provolone cheese
on a sourdough roll. Served with steak fries, cole
slaw and potato salad
|
$12.95 |
COUNTRYMEN’S
SIRLOIN
10 oz. “USDA Choice”
beef served with peppers, sautéed mushrooms
and onions in a demi glaze. Served with steak fries,
cole slaw and potato salad
|
$14.95 |
HALF HERBED
ROASTED CHICKEN
Seasoned to perfection. Served
with steak fries, onion rings and cole slaw
|
$14.95 |
GROUPER OREGANATO
or FRA DIAVOLA HOT SAUCE (16 oz.)
Served with rice pilaf and
chef’s vegetables and your choice of soup
of the day or house salad
|
$19.95 |
SHRIMP FRA
DIABLO
Over linguine in a pungent,
spicy fresh marinara sauce and your choice of salad
or soup of the day
|
$18.95 |
SAUTEED TIPS
OF FILET MIGNON
Served with mushrooms and onions
in a Marsala wine sauce over chef’s rice pilaf
|
$16.95 |
12 OZ. NY
STRIP
Served with a baked potato
and vegetables and your choice of soup of the day
or house salad
|
$19.95 |
8 OZ. PETIT
FILET MIGNON
Served with a baked potato
and vegetables and your choice of soup of the day
or house salad |
$19.95 |
